Vegan Beet Burgers
by Sam Turnbull
272 g grated raw peeled beets (about 2 medium beets)
61 g large flake rolled oats
99 g cooked lentils (I used canned)
63 g all-purpose flour
1/2 yellow onion , finely chopped
2 cloves garlic , finely minced
15 ml natural peanut butter
2 teaspoons dried thyme leaves
1/2 teaspoon salt
1/4 teaspoon black pepper
We absolutely adore our veg box from Walmestone Growers. It's great having it delivered direct to our door. Michelle who deals with the orders is fantastic and delivers a first class customer service. The produce is fresh and delicious.
— Debbie from Canterbury
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon,
packed with care and supporting your local farmers and artisan producers.