Leek, Cheese and Thyme Pie
by Jan Gardner
1 large agria potato
3 leeks, sliced into rounds
1 tablespoon butter
Freshly ground black pepper
175gm cheese of choice - goat, mozzarella, relations etc
3 sprigs thyme
500 gm all-butter puff pastry, pre-rolled
1 egg for wash
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— Debbie from Canterbury
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